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Discover the full Traditions collection of Japanese steel knives, featuring the Gyuto, Santoku, and Utility Knife, for the perfect introduction to the world of Japanese cutlery. With this versatile set, you will never need to buy another knife, as it is capable of handling meat, vegetables, fruit, herbs, and fish with ease. Each knife in this collection is crafted from Japanese Stainless Steel 440A, providing exceptional durability and sharpness. The 2.5mm Forged Blade ensures precision and efficiency with every use, while the Rosewood Handle adds a touch of elegance and comfort to your cutting experience. Upgrade your kitchen with this essential set of Japanese steel knives and elevate your culinary skills to new heights.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
blade_material | Stainless Steel | ||||
brand | Ginsu Katana | ||||
color | Silver, Rosewood | ||||
handle_material | Stainless Steel | ||||
blade_edge | double bevel | ||||
blade_length | 8 Inches | ||||
construction_type | Forged | ||||
item_weight | 1 pounds | ||||
blade_color | silver | ||||
is_dishwasher_safe | No | ||||
item_length | 13 Inches | ||||
manufacturer | Dakoo | ||||
upc | 799793147725 | ||||
country_of_origin | China | ||||
item_model_number | 12030 | ||||
customer_reviews |
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best_sellers_rank | #1,660,131 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #1,291 in Santoku Knives | ||||
date_first_available | July 6, 2023 |
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