Huusk 10-Inch Bullnose Butcher Knife – Premium High-Carbon Steel BBQ Carving Knife for Father's Day and Christmas

About this item

• Sharpness and Good Edge Retention: 10-Inch High-Carbon Raw Materials Blade Professional Grade Carving Knife, Long Enough to Make the Sawing Motion Easy, Ultra-Sharp 14-16 Degrees Per Side Creates Clean Cuts and a Beautiful Presentation. Steel Sentinel Series - Huusk Japan Knife is forged By a Traditional Hot-forging Process Combined with the Latest Heat Treatment Technology and Ice Tempered, to Ensure Long-Lasting Sharpness and High Hardness, Good Edge Retention Don’t Dull Easily.
• Slicing Knife for Meat Cutting: The Butcher Knife is Perfectly Designed, that is Great for Carving Big Pieces of Meat, Like Brisket. only Weighs Xx, and Reduces the Burden on Your Hands. these Knives Are Expertly Crafted with Minimal Slicing Resistance to Easily Slice Through Brisket and Meet the Needs of Trimming Beef, Pork, Poultry, Fish, and Other Meat. Ps- All Knives Must Be Maintained & Especially High Carbon Steel Knives: Hand-Wash, Wipe Dry, Oil to the Blade Regularly.
• 💕💕Huusk Guarantee💕💕: Huusk Japan Knife, As a Professional Kitchen Knife Manufacturer, Focus on offering High-Quality Kitchen Knives. We also Provide a 12-Month Warranty for Quality-Related issues, 30-Day Money Back Guarantee for Any Reason, and Friendly Customer Service. If You Have Any Questions About Our Knives, Please Get In touch with Us, We Will Solve Your Problem within 24 Hours. Welcome to Buy and Receive Your Stuff.
• Premium Butcher Breaking Knife: The Huusk Brisket Slicing Knife is expertly designed for brisket preparation, ensuring a perfect cut every time you slice your meat. It boasts a lengthy 10-inch blade crafted from high carbon steel, delivering seamless, thin slices consistently. This brisket knife features a rounded tip and a Granton edge, which forms small air pockets during use, minimizing friction and enabling the meat to separate cleanly without tearing.
• Nicely Shaped and Textured Handle: Pakka Wood Handle with Ergonomic Professional Design Made This Meat Carving Knife is Comfortable to Grip and Easy to Control, Every Knife Feels Like An Extension of Your Hand While Using, Making Your Kitchen Work Better, and It is also Friendly for Left-Hand People. Natural Birchwood is Added with a Polymer Resin and then Pressed Under High Pressure to Produce a Very Dense and Sturdy Material That Exhibits Natural Beauty.